Starters

• Spice Royal Tandoori Platter (For 1)

  Chicken tikka, tandoori chicken, chicken banzara and seekh kebab

  6.95

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• KULCHA STACK

  Fresh bread filled with potatoes and chicken, cooked in clay oven, traditional Indian street food

  4.75

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• BANG BANG CHICKEN

  Chicken tikka cooked in garlic, onions and chillies with a hint of coriander

  6.95

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• CHICKEN TIKKA

  Chicken marinated in yoghurt and Punjabi spices cooked in the clay oven

  5.50

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• TANDOORI KING PRAWNS

  U5 king prawns marinated in yoghurt, ginger, garlic and indian spices, skewered and cooked in the Tandoori clay oven
  
  

  7.95

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• POORI

  Your choice of Chicken, Lamb or Mushrooms (v) pan fried in red onion, coriander, garlic and chopped onion masala, served on fried poori bread

  5.50

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• ONION BHAJI (v)

  Julienne of onion, garlic, jeera, red chilli, salt and coriander mixed in gram flour and deep-fried

  4.50

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• CHICKEN PAKORA

  Tender pieces of chicken supreme marinated mixed with gram flour, Punjabi spices, ginger, garlic and coriander and deep-fried

  5.50

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• CHICKEN BANZARA

  Tender pieces of chicken supreme marinated in yoghurt, lemon, green chilli and ginger, skewered and cooked in Tandoori clay oven
  
  

  6.95

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• ALOO CHAAT (v)

  Cubed potatoes mixed with finely chopped red onion, green chillies, coriander and punjabi spices, finished with a hint of lemon juice

  3.95

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• ALOO TIKKI (v)

  Skillet fried flat potato mixed with indian spices and served with mint chutney

  4.50

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Fusion Grill

• TANDOORI JUMBO KING PRAWNS

  U5 King Prawns with a spice marinade, cooked in the tandoori grill

  19.95

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• HALDI CHILLI SEA BASS

  Fresh fillets of sea bass seasoned and brushed with turmeric and chilli. cooked on the skillet

  13.95

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• CHICKEN TIKKA MASHOOR

  An old favourite, the very popular chicken tikka, light marinade of indian spices, cooked in the tandoori grill

  13.95

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• TANDOORI CHICKEN

  Succulent Legs fof chicken in a mix of indian spice, cooked in the tandoori grill

  13.95

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• TAWA LAMB CHOPS

  Fresh lamb chops char grilled and seasoned with a mix of herbs and spices

  13.95

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• PANEER SHASLIK

  Cubes of home made cottage cheese, onions and capsicum, marinated and cooked in tandoori grill

  10.95

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Vegeterian

• SAAG ALOO

  Spinach & Potatoes

  4.25 - 7.50

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• ALOO GOBI

  Potatoes & Cauliflower

  4.25 - 7.50

  Quantity

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• MUTTAR PANEER

  4.25 - 7.50

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• LASOONI ALOO

  Garlic Potatoes

  4.25 - 7.50

  Quantity

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• SAAG PANEER

  Spinach & Cottage Cheese

  4.25 - 7.50

  Quantity

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• TARKA DALL

  Split Chick Pea Lentil

  4.25 - 7.50

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Traditional Favourites

• LAMB ROGAN JOSH

  A tomato and curry sauce based dish served with lamb

  8.95

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• CHICKEN KORMA

  Ground almond, cream, sugar and cashewnut paste served with chicken

  8.95

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• CHICKEN PATIA

  A medium spiced sweet and sour sauce served with chicken

  8.95

  Quantity

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• CHICKEN JALFREZI

  Julienne of onion, peppers, tomatoes & green chillies served with chicken

  8.95

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• CHICKEN TIKKA MASALA

  This well-known popular dish consists of butter, cream, almonds and tomatoes served with chicken

  10.95

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• LAMB CHILLI GARLIC

  Garlic and green chillies, fresh garlic, curry sauce and coriander served with chicken
  
  

  10.95

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• CHICKEN TIKKA BALTI

  Finely chopped onions pan-fried in garlic, green chillies, corriander, tomatoes and peppers served with chicken tikka

  10.95

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• CHICKEN TIKKA CHILLI MASALA

  Tikka pieces cooked with green chillies, tomatoes and herbs served with chicken

  10.95

  Quantity

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• SPICE BIRYANI

  Choice of Chicken or Lamb

  10.95

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Head Chef Sanj Recommends

• LAMB ROGHANI

  Lamb sauteed in garlic, julienne of capsicum, garam masala, pureed plum tomatoes, our curry sauce and finished with a touch of coriander
  
  

  11.95

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• CHICKEN PASSANDA

  Chicken fillet stuffed with dry fruit, mint and cooked in a cashew nut and almond based sauce

  10.95

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• CHICKEN KHURCHAN

  Sliced Tandoori chicken, tossed in mixed julienne peppers and onion with garlic and black pepper and chopped gravy
  
  

  11.95

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• LAMB SAAG METHI

  Spring lamb. fresh spinach and fenugreek pan fried with garlic, green chillies, onions and green pepers (a dry dish

  11.95

  Quantity

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• LAMB PUNJABI MASALA

  Cubed lamb cooked in garlic, chopped masala, finely diced onion and peppers, fenugreek and granished with coriander

  11.95

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• PUNJABI BUTTER CHICKEN

  From the street-side eateries of Punjab, a dish of chicken tikka simmered in a satin smooth tomato sauce with a flavouring of kastoori methi
  
  

  11.95

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• DESI CHICKEN MASLA

  Chicken tikka pan cooked in garlic, butter, cream, garam masala, chopped onion and tomato gravy and finished with coriander

  11.95

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• LAMB DESI KARAHI

  Charcoal Tandoori skewered lamb pan fried with garlic, special mix masala, tomato puree, diced peppers and onions and flavoured with roasted coriander seeds and green cardamon

  11.95

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Sides

• CHIPS

  2.25

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• RIATA yoghurt

  2.25

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• MANGO CHUTNEY

  1.25

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• SPICED ONIONS

  1.25

  Quantity

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• CHILLI SAUCE

  1.00

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• MINT SAUCE

  1.00

  Quantity

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• POPADOMS

  0.60

  Quantity

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