Appetizers

• (1) Sa-Tay

  4 Grilled tender pieces of skewered chicken served with peanut sauce, cucumber sauce, and slices of toast

  7.00

  

  Quantity

• (2) Spring Rolls

  3 pieces of pork & shrimp or vegetarian spring rolls deep-fried and served with special sweet and sour sauce on the side

  5.00

  

  Quantity

• (3) Ka-Nom-Jeeb (Dumplings)

  5 pieces combination of minced chicken and shrimp, water chestnuts wrapped in wonton skin, choice of steamed or deep-fried served with chef’s special sauce on the side

  8.50

  

  Quantity

• (4) Duck Roll *

  Sliced deep-fried duck, cucumbers, green onions, mustard, bell peppers, and plum sauce wrapped with crispy Roti

  8.50

  

  Quantity

• (5) Tofu-Tod

  Deep fried tofu served with spice sweet and sour sauce with crushed peanuts on top

  6.00

  

  Quantity

• (6) Sesame Green Beans

  Deep fried green beans served with chef’s special sesame soy sauce on the side

  6.00

  

  Quantity

• (7) Ner-Yang

  Grilled sliced tender beef served with spicy dipping sauce on the side

  8.50

  

  Quantity

• (8) Fried Calamari

  Served with sweet and sour sauce on the side

  8.50

  

  Quantity

• (9) Papaya Salad **

  Julienne green papaya, roasted peanuts, green beans, dried shrimp, and tomato mixed together in a spicy lime juice Thai Style

  8.00

  

  Quantity

• (10) Kao-Klook (Spicy Coconut Rice) *

  Chef recommended coconut rice with combination of ground pork and shrimp, peanuts, ginger, onion, and cilantro mixed into a spicy lime sauce served with Romaine lettuce on the side

  8.50

  

  Quantity

• (11) Summer Rolls

  Ground chicken, basil leaves, lettuce, sen-mee rice noodles, bean sprouts, cucumbers, and spring onions wrapped together in thin rice paper served with chef’s special sauce topped with crushed peanuts

  6.00

  

  Quantity

• (12) Sun Dried Beef

  Marinated beef, deep fried and served with spicy hot dipping sauce on the side

  8.00

  

  Quantity

Soup

• (13) Tom-Yam Soup **

  Cooked with mushrooms in a spicy lime and lemon grass broth top with cilantro. Choice of soft tofu or chicken ($7) or shrimp ($8)

  7.00

  

  Quantity

• (14) Tom-Kha Soup *

  Cooked with mushroom in lemon grass, galangal, dried hot peppers and coconut milk broth top with cilantro. Choice of soft tofu or chicken for ($7) or shrimp ($8)

  7.00

  

  Quantity

• (15) Wonton Soup

  Combination of minced pork and shrimp wrapped in wonton skin with napa in clear broth top with cilantro and scallions

  7.00

  

  Quantity

Chef Recommended

• (16) Duck Kra-Pao **

  Crispy fried boneless duck topped with spicy basil sauce, onions and bell peppers, garnished with steamed mixed vegetables

  17.00

  

  Quantity

• (17) Goong-Klur *

  8 pieces of deep fried shrimp, stir fried with spicy garlic, scallions and bell peppers, garnished with steamed mixed vegetables

  17.00

  

  Quantity

• (18) Gai-Klur Fried Rice *

  Deep-fried white meat chicken stir fried with spicy garlic sauce, bell peppers and scallions over fried rice with egg, garnished with steamed mixed
  vegetables

  15.00

  

  Quantity

• (19) Angel Eggplant **

  Deep fried eggplant topped with juicy stir fried ground chicken, bell peppers, carrots, and spicy basil sauce

  14.00

  

  Quantity

• (20) Beef Pepper Steak *

  Sautéed marinated flank steak with bell peppers, onions, shitake mushrooms, scallions, and young peppercorn

  16.00

  

  Quantity

• (21) Lamb Saffron Rice *

  Lamb curry topped onto saffron rice in a clay pot

  18.00

  

  Quantity

• (22) Sawatdee Seafood

  Sautéed seafood combination of mussels, shrimp, squid, and scallops with shitake mushrooms, bamboo shoot, and mixed vegetables

  18.00

  

  Quantity

• (23) Spicy Seafood Lemongrass *

  Filet Tilapia, shrimp, squid, scallop, onions, and bell peppers with spicy curry coconut and lemongrass sauce

  19.00

  

  Quantity

• (24) Crispy Whole Fish

  Crispy whole fish (Catch of the day) served with your choice of chili basil or garlic or 3 flavors sauce garnished with mixed vegetables
  
  * Price subject to change without notice *

  32.00

  

  Quantity

Entrees

• (25) Pad-Ga-Pow **

  Choice of meat sautéed with chili peppers, bell peppers, garlic, and fresh basil leaves in a spicy basil sauce

  12.00

  

  Quantity

• (26) Stir-Fried Mixed Vegetables

  Choice of meat with mixed vegetables stir fired in a light brown garlic sauce

  12.00

  

  Quantity

• (27) Pad-Him-Ma-Pan (Cashew Nut) *

  Choice of meat sautéed with onions, scallions, bell peppers, dried hot peppers and cashew nuts in savory light brown gravy sauce

  12.00

  

  Quantity

• (28) Pad-Prik-King **

  Choice of meat sautéed with green bean in red curry paste

  12.00

  

  Quantity

• (29) Pad-Kra-Tiam

  Choice of meat stir fried in a light brown garlic sauce and garnished with steamed mixed vegetables

  12.00

  

  Quantity

• (30) Pad-Ma-Keur **

  Choice of meat stir fried with eggplants and basil leaves in black bean sauce

  12.00

  Quantity

• (31) Pad-Pew-Waan

  Deep fried white meat chicken with cucumber, tomato, bell pepper, onion, scallion, pineapple, and sweet & sour sauce

  12.00

  

  Quantity

• (32) Pad Brocoli

  Choice of meat with broccoli in a light brown garlic sauce

  12.00

  Quantity

• (33) Lemon Chicken

  Crispy fried chicken breast topped with chef’s special lemon sauce

  12.00

  

  Quantity

• (35) Rama *

  Soft or deep fried tofu or grilled chicken breast ($13) or grilled beef ($14) top over sen-mee rice noodle with peanut sauce, garnished with steamed mixed vegetables

  13.00

  

  Quantity

• (36) Kana Crispy Pork *

  Stir fried Chinese broccoli with crispy pork in black bean sauce and hot chili pepper

  14.00

  

  Quantity

• (36) Mango Chicken *

  Deep fried chicken breast stir fried with mango sauce, cashew nuts, dried hot peppers and bell peppers

  13.00

  

  Quantity

Curry

• (37) Yellow Curry Chicken With Roti *

  Dark meat chicken and potatoes marinated in spicy yellow curry and coconut milk served with a side of crispy Roti

  14.00

  

  Quantity

• (38) Red Curry **

  Red curry paste cooked with coconut milk, bamboo shoot, Thai eggplants, and sweet basil leaves (Choice of duck $17)

  12.00

  

  Quantity

• (39) Green Curry **

  Green curry paste cooked with coconut milk, bamboo shoot, bell pepper, Thai eggplants, and green beans (Choice of duck $17)

  12.00

  

  Quantity

• (40) Panang **

  Choice of meat sautéed with panang curry paste

  12.00

  

  Quantity

Noodles

• (41) Pad Thai Noodle

  Stir fried thin vermicelli noodle with choice of meat, bean sprouts, scallions, and eggs garnished with crushed peanuts and limes

  12.00

  

  Quantity

• (42) Drunken Noodle **

  Choice of meat stir fried with fresh flat rice noodle, onions, hot chili peppers, basil leaves, bell peppers, and vegetables

  12.00

  

  Quantity

• (43) Lad Na Noodle

  Choice of meat cooked with Chinese broccoli (may be substituted for regular broccoli) in light brown gravy over flat rice noodle

  12.00

  

  Quantity

• (44) Pad-Si-Ew Noodle

  Choice of meat stir fried with fresh flat rice noodle with Chinese broccoli (may be substituted for regular broccoli), egg, and soy sauce

  12.00

  

  Quantity

Fried Rice

• (45) Kao-Pad (Fried Rice)

  Stir-fried rice with onion, scallion, carrot, tomato and egg

  12.00

  

  Quantity

• (46) Kao-Pad-Ga-Pow (Basil Fried Rice) **

  Stir-fried rice with hot pepper, bell pepper, onion and basil leaves

  12.00

  

  Quantity

• (47) Crabmeat Fried Rice

  Stif-fried rice with jumbo lump crabmeat, egg, scallion, tomato and onion

  19.00

  

  Quantity

• (48) Pineapple Fried Rice

  Choice of meat cooked with stir fried rice, raisins, pineapple, cashew nuts, scallions, onions, carrots and eggs

  12.00

  

  Quantity

Side Orders

• (49.1) Brown Rice

  3.00

  Quantity

• (49.2) Saffron Rice

  3.00

  Quantity

• (50) Steamed White Rice

  2.00

  Quantity

• (51) Fried Rice

  5.00

  Quantity

• (52) Steamed Mixed Vegetables

  7.00

  Quantity

• (53) Peanut Sauce

  6.00

  Quantity

• (54) Sauce

  5.00

  Quantity

• (55) Small Dipping Sauce

  1.00

  Quantity

• Condiments/Hot Sauce

  0.50

  Quantity

Desserts

• (56) Thai Custard with Sweet Rice

  7.00

  

  Quantity

• (57) Fried Bananas

  6.00

  

  Quantity

• (58) Ice Cream (Coconut Milk)

  5.00

  Quantity

• (59) Fried Banana with Coconut Ice Cream

  9.00

  

  Quantity

Members