Unlike the other guys’ we use Premium Chicken Wings from Ontario Farmers that are NEVER frozen or precooked. We fry with Trans-Fat Free and Cholesterol Free Canola oil, which is a good source of Monounsaturated Fat and Omega 3 Fatty Acids.
These massive beef ribs are cut from the Prime Rib Roast. We season, sear and slow cook them for 3 hours. Then we smother them with any of our 88 SAUCES and finish them on the grill!
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