STARTERS

• 1.SATAY KAI

  Chargrilled marinated chicken served with peanut sauce cucumber relish
  

  7.85

  Quantity

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• 2.TOD MUN PRA

  Fish cake served with sweet chilli sauce mixed with cucumber and toasted peanuts
  

  8.20

  Quantity

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• 3.TOD MUN KAO POD

  Sweetcorn fritter served with sweet chilli sauce mixed with cucumber and toasted peanuts
  

  7.25

  Quantity

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• 4.POR PIA TOD

  Deep fried spring rolls filled with glass noodles, cabbage and carrot served with sweet chilli sauce
  

  7.25

  Quantity

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• 5.KING PRAWN IN BLANKETS

  King prawns wrapped with crispy pastry served with sweet plum sauce
  

  7.85

  Quantity

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• 6.SPARE RIBS IN BBQ SAUCE

  Pork spare ribs served with BBQ sauce
  

  8.40

  Quantity

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• 7.DIM SUM / SHUMAI

  Steamed Thai dumplings of minced prawn and chicken served with sweet dark sauce
  

  8.40

  Quantity

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• 8.MIXED VEGETABLE TEMPURA

  Fresh mixed vegetables in butter served with sweet chilli sauce
  

  6.65

  Quantity

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• 9.PRAWN ON TOAST

  Minced prawn on toast topped with sesame seeds served with sweet chilli sauce
  

  8.45

  Quantity

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• 10.MOO PING

  Minced prawn on toast topped with sesame seeds served with sweet chilli sauce
  

  8.45

  Quantity

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• 11.PRAWN TEMPURA

  Deep fried battered prawns coated with breadcrumbs served with sweet chilli sauce
  

  8.45

  Quantity

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• 12.ROASTED DUCK SPRING ROLLS

  Homemade roasted duck spring rolls served with hoisin sauce or plum sauce
  

  8.45

  Quantity

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• 13.MIXED STARTER FOR TWO

  Chicken satay, vegetable spring rolls, prawns in blankets, prawn on toast and Thai fish cake
  

  15.70

  Quantity

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SOUPS

• 14.TOM KHA

  Mild Thai flavoured soup with mushroom, coriander, galangal, chilli, lemongrass and lime leaf
  

  7.25 - 9.10

  Quantity

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• 15.TOM YUM

  Hot and sour flavoured Thai soup with mushroom, coriander, galangal, chilli, lemongrass and lime leaf
  

  7.25 - 9.10

  Quantity

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• 16. TOM PO TAEK FOR TWO

  Spicy mixed seafood soup with lemongrass, chilli and citrus
  

  15.70

  Quantity

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SALADS

• 18.YUM NUA

  Spicy beef salad with cucumber, onions, tomato, Thai celery and chilli
  

  10.30

  Quantity

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CURRY

• 21. KAENG KIEW WARN (GREEN CURRY)

  Famous Thai green curry cook with Thai aubergine, sliced bamboo shoots, green beans, red peppers, basil leaves, lime leaf and coconut milk
  

  9.85 - 12.05

  Quantity

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• 22. KAENG DANG (RED CURRY)

  Famous Thai red curry cooked with Thai aubergine, sliced bamboo shoots, green beans, red peppers, basil leaves, lime leaf and coconut milk
  

  9.85 - 15.05

  Quantity

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• 23. KAENG PANANG

  Dry and aromatic red coconut curry with basil leaves and kaffir lime leaves
  

  9.85 - 12.05

  Quantity

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• 24. KAENG KA REE (YELLOW CURRY)

  Mild yellow curry with baby potatoes and onions
  

  9.85 - 12.05

  Quantity

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• 25. KAENG MASSAMAN

  Classic thick Thai curry with fragrant spices, onions, baby potatoes and cashew nuts
  

  9.85 - 12.05

  Quantity

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• 26. KAENG PA (JUNGLE CURRY)

  Hot and spicy fragrant curry, baby corn, sliced bamboo shoots, green beans and basil leaves
  

  9.85 - 12.05

  Quantity

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• 27. KAENG PHED PED YANG (DUCK CURRY)

  Roast duck cooked in red curry paste with coconut milk, pineapple and cherry tomatoes
  

  12.05

  Quantity

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STIR FRIED

• 29. PHAD PRIEW WARN

  Sweet and sour stir fry with cucumber, pineapple, tomato, pepper and onion
  

  9.85 - 12.05

  Quantity

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• 28. PHAD MED MA MUANG HIM MA PARN

  Stir fried cashew nuts with onion, garlic, red dried chilli and spring onions
  

  9.85 - 12.05

  Quantity

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• 30. PHAD NAM MUN HOI

  Stir fried Thai style oyster with onions, spring onions and mushrooms
  

  9.85 - 12.05

  Quantity

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• 31. PAD KHAPOW

  Thai style stir fry with garlic, chilli, onions, pepper and onion
  

  9.85 - 12.05

  Quantity

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• 32. PAD KATIEM PRIK THAI

  Thai style stir fry with garlic, pepper and coriander
  

  9.85 - 12.05

  Quantity

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• 33. PAD KHING

  Thai style stir fry with ginger, onions, pepper, mushrooms and spring onions
  

  9.85 - 12.05

  Quantity

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VEGETABLES

• 34. PAD PUK RUAM

  Stir fried mixed vegetables with garlic and oyster sauce
  

  7.90

  Quantity

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• 35. MIXED ASIAN GREENS

  Stir fried cabbage, kalian, pak choi and garlic
  

  7.90

  Quantity

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• 36. PAD TUA NGONG

  Stir fried bean sprouts with garlic and oyster sauce
  

  7.90

  Quantity

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NOODLES & RICE

• 38. PAD THAI

  Rice noodles stir fried with bean sprouts, bean curd, egg, ground peanut and spring onions in a homemade tamarind sauce
  

  9.10 - 12.05

  Quantity

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• 39. PAD SE-EW NOODLE

  Flat noodles stir fried in dark soya sauce with egg, garlic and vegetables
  

  9.10 - 12.05

  Quantity

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• 40. PAD KE MOW NOODLE

  Flat spicy noodles stir fried with basil leaves, mixed vegetables and Thai herbs
  

  9.10 - 12.05

  Quantity

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• 41. ZAP SPECIAL FRIED RICE

  Fried rice with chicken, pork, beef, prawns, egg, pineapple, cashew nuts, raisins, onions and tomatoes
  

  12.05

  Quantity

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• 42. EGG FRIED RICE

  3.65

  Quantity

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• 43. STICKY RICE

  3.65

  Quantity

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• 44. COCONUT RICE

  3.65

  Quantity

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• 45. THAI JASMINE RICE

  2.75

  Quantity

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• 46. PLAIN EGG NOODLES

  3.40

  Quantity

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• 47. PRAWN CRACKERS

  2.75

  Quantity

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CHEF'S SPECIALS

• 50. PLA SALMON CHUCHI

  Deep fried salmon with homemade red chilli paste, lime leaf, basil leaves and coconut milk
  

  15.70

  Quantity

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• 51. PHED MAKAM

  Roasted duck served with special homemade tamarind sauce and crispy fried onions
  

  15.70

  Quantity

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• 52. SOFT SHELL CRAB WITH CURRY POWDER

  Deep fried soft shell crab with curry powder, mixed onions, carrot, sweet peppers, egg and spring onions
  

  15.70

  Quantity

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• 53. MIXED MUSHROOM LARB

  Steamed mushrooms mixed with ground rice, red onions, coriander, mint, lemon juice and ground dried chilli
  

  8.25

  Quantity

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• 54. WEEPING TIGER

  Marinated sirloin steak grilled Thai style served with a homemade spicy sauce
  

  15.70

  Quantity

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• 55. GOONG POW

  Black tiger prawns with homemade Thai spicy sauce, lime sauce and coriander
  

  15.70

  Quantity

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