Pure Wine Cafe
8210 Main St. Ellicott City MD 21043, Ellicott City, MD 21043(410) 480-5037
THANK YOU FOR YOUR SUPPORT! We are currently doing pre-sale for select items and virtual wine tastings. The information about when orders need to be in and will be recieved is listed under the menu category. In general we are excepting orders until Wednesdays at 4pm for Delivery or Pickup by Friday Afternoon. PLEASE ASK VIA EMAIL IF YOU HAVE ANY QUESTIONS OR NEED CLARIFICATION.
THANK YOU FOR YOUR SUPPORT!
We are currently doing pre-sale for select items and virtual wine tastings. The information about when orders need to be in and will be recieved is listed under the menu category. In general we are excepting orders until Wednesdays at 4pm for Delivery or Pickup by Friday Afternoon. PLEASE ASK VIA EMAIL IF YOU HAVE ANY QUESTIONS OR NEED CLARIFICATION.
Categories
Welcome!
Select a category on the left to start your order.
TO GO 10/23 - 10/24
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A7.007.00
Amble & Chase Rose
8.5 oz can7.00
2019 French Rose
Grenache, Syrah, Cinsault Blend
Dry crisp, beautiful pink color with aromas of raspberry, cherry and strawberry Takeout only -
25.0025.00
Cheese & Charcuterie Box
Chef's Selection of Gourmet Cheeses & Cured Meats.25.00
With House-Made Jams, Nuts, Pickles & Accoutrements.
Bread & Crackers
Also Available as a Vegetarian Option with Four Cheeses - Takeout only -
6.006.00
Truffle Fries
Roasted Potatoes, Sea Salt, Fines Herbs, Truffle Oil,6.00
Truffled Black Pepper Aioli Takeout only -
6.006.00
Maryland Boardwalk Fries
Roasted Potatoes, Malt Vinegar Powder, Old Bay, Dill Pickle Aioli Takeout only6.00 -
10.0010.00Sold Out
Steak Tacos
Two of our classic steak tacos, marinated beef, pickled carrots & daikon, crispy red onion, cilantro, sriracha aioli, flour tortillas Takeout only10.00Sold Out -
10.0010.00
Meatball Sliders
Two meatball sliders, smoked paprika aioli, crispy prosciutto, brioche buns, fontina cheese, petit green salad Takeout only10.00 -
C9.009.00
Cafe Mule
Tito’s Vodka OR High West Double Rye, Ginger Beer, Fresh Lime Simple Takeout only9.00 -
I9.009.00
Iron Ranger
(Tiki Style)9.00
Bourbon, Pineapple Juice, Falernum, a touch a Simple Syrup, Bitters
Takeout only -
E9.009.00
Equinox Lemonade
Broken Shed Vodka, Strawberry Lemonade, Apple CIder, Fresh Ginger, Rosemary, Cinnamon Spice9.00
Takeout only -
P18.0018.00
Pumpkin Mac and Cheese Box
Pumpkin Mac & Cheese Dinner Box:18.00
- Housemade Pumpkin Cheese Sauce Mac & Cheese
- Herb Roasted Chicken
- Roasted Brussels Sprouts & Butternut Squash with Honey Cinnamon Butter
* Serves 2 people Takeout only -
P8.008.00
Pumpkin Brownie Carryout
- Giant Housemade Swirl Brownie8.00
- Fudge Sauce
- Whipped Cream Takeout only
WINE FROM PAST TASTINGS
Order your favorite bottle from any of our last tastings.
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14.0014.00
Carlos Serres Blanco Viura/Tempranillo Blanco 2018
85% Viura, 15% Tempranillo Blanco.14.00
Bright, pale yellow colour. Fresh aromas of apple and pineapple with subtle white floral characters. Fresh, fruity and lasting finish, a great balance between fruit and acidity in the mouth. -
16.0016.00
Carlos Serres Tempranillo Old Vine 2018
Bright, purple colour with aromas of fresh, red and black fruit, liquorice and vanilla notes. Dark fruit in the mouth which is intense and long, but also finishes with fresh acidity.16.00 -
15.0015.00
Carlos Serres Rose 2018
80% Tempranillo and 20% Garnacha.15.00
Deep and bright reddish pink wine with aromas of raspberry, as well as hints of violet, candy and balsamic. Fresh, bright and crisp fruity taste. -
27.0027.00
Carlos Serres Gran Reserva 2011
Bright red and garnet with a rim turning to brick showing its extended ageing in barrel and bottle. Complex aromas from its development and ageing, mature ripe black fruit, and vanilla and cinnamon spice, with a deep mineral core. Velvety smooth, harmonious with a fresh finish.27.00 -
16.0016.00
Carlos Serres Crianza 2015
Cherry red colour with brilliant purple rim. Aromas of mature red fruit with a core of spice and delicate liquorice hints. The wine is complex, well structured, fresh and fruity.16.00 -
12.0012.00
Mont Gravet Rose
Mont Gravet Rosé is a wonderfully fresh and fruit forward dry Rosé wine. Made from 100% Cinsault this wine has lovely aromas of raspberry and blackberry and is full body and long on the palate.12.00 -
18.0018.00
Kin and Cascadia Cabernet
Our Cabernet Sauvignon is grown in the famed Columbia Valley near the edge of Red Mountain. The Wahluke Slope area has one of the driest, warmest climates in the state, allowing nearly complete control of vine vigor and ripening through irrigation. This vineyard is composed of sandy and alluvial soils with vine shoots on original roots as phyloxera has never been in Washington State.18.00
Elegant and refined with aromas and flavors of mocha and black cherry. -
16.0016.00
Tiamo Prosecco
Tiamo Prosecco has a green straw color and charming aromas of apples and pears and gardenia flowers. On the palate is it bright, fresh and fruity with fine bubbles. It pairs well with lighter cuisine food, especially fish/shellfish and softer cheeses. It’s an ideal aperitif and with any appetizer. It is also an excellent base for cocktails—such as the Bellini or Mimosa.16.00 -
15.0015.00
Santa Julia Brut Rose NV
An elegant and delicate pink color with violet hues. Red fruits such as strawberries, with a complex aroma due to the time in yeast. Creamy and fresh, good volume in the mouth. Well balanced with a long finish.15.00 -
14.0014.00
Santa Julia Organica Chardonnay 2019
A pale yellow color with green hues. Elegant aromas of tropical fruits: green apple, pear, banana, pineapple, with honey and a hint of citrus. This dry, medium-bodied wine is well balanced with a pleasant, long lasting finish.14.00 -
15.0015.00
Santa Julia Reserva Malbec 2018
Dark violet with blue hues. Nose of ripe red and black fruits such as cherries, plums, and blackberries. Notes of vanilla, chocolate, and snuff. Medium-bodied flavor, with soft tannins and balanced acidity with a fruity and spicy finish.15.00 -
16.0016.00
Santa Julia Reserva Mountain Blend 2018
A complex nose with a bouquet of plums, cherries, and jam, expressing both spicy and vanilla notes; it blends wonderfully with the blueberry and violet aromas of the Cabernet Franc. In the mouth, the Cabernet Franc adds dark fruit and spices to the velvet tannins and rich Malbec flavor, making a perfect combination that results in a complex, elegant wine of great concentration16.00 -
S14.0014.00
Santa Julia Organic Rose
Rosé wine of medium intensity, with yellow hues. Aromas of strawberries, sweet red fruits and blackberries. Unctuous and delicate palate. Good balance between sugar and acidity.14.00 -
D13.0013.00
Demorgenzon DMZ Rose
The mose has aromas of pomegranate, strawberry and flowers. This is a wonderfully intense rosé, with an impression of mineral cut and strong acidity giving grip and lift to the bracing palate. Just over five grams of residual sugar are eaten up by very high acidity. the palate- cleansing finish is dusty, fairly dry and long13.00 -
F18.0018.00
Figuiere Mediterranee Rose
Méditerranée Rosé is intended to be light, invigorating and easy-to-enjoy. Aromas and flavors of peach, orange skin and white flowers are accented by refreshing acidity and a salty minerality thanks to the influence of the sea.18.00 -
I23.0023.00
Inazio Urruzola Txakolina Rose
Aromas of fresh strawberry with white flower and green touches, intense and long nose. Soft mouth and juicy palate, fruity aromas that increase the sensation of crispy mineral and balanced acidity.23.00 -
18.0018.00
Hacienda Araucano Humo Blanco Sauvignon Blanc 2018
Crystal clear, brilliant with green glint. Intense aromas, with a first nose of green asparagus mixed with tropical fruits like guava and passion fruit. At the palate, the attack is smooth and tasty, with a lot of structure, nice concentration and final with acidity and freshness18.00 -
18.0018.00
Hacienda Araucano Humo Blanco Pinot Noir 2018
Pale red, verging towards ruby, with red tinges. The nose offers good aromatic intensity with fresh strawberries and cherries. A hint of cloves and other spices intermingle with the overall aromatic complexity. The wine is supported by a smooth, supple structure and fresh flavors, confirming that the Lolol valley provides exceptional conditions for this grape.18.00 -
16.0016.00
Hacienda Araucano Cabernet Sauvignon 2017
Deep intense ruby color. Concentrated aromas of black fruits, particularly blackcurrant, with a touch of vanilla emanate. Full and well-rounded on the palate, with an attractive minty freshness, and a long structured finish.16.00 -
16.0016.00
Hacienda Araucano Carmenere Reserva 2017
Concentrated nose of liquorice and blackcurrant, with a minty freshness. Exceptionally round and soft on the palate. Slight grilled notes of coffee come through on the finish. This wine was aged for ten months in French oak.16.00 -
28.0028.00
Hacienda Araucano Clos de Lolol Red 2016
Deep and brilliant red color with glints of crimson. The nose is fresh and elegant with hints of black fruit jam and tobacco. This wine reveals itself in stages, bringing to light the complexity of this blend, with background hints of leather, white pepper, and licorice.28.00 -
16.0016.00
Vinum Cellars Chenin Blanc CNW 2017
The color of this wine is pale yellow with a glint of steely grey. The beautiful aromatics are tropicalwith passionfruit, green papaya and mango notes which reminisce nicely with subtle floraljasmine. The entry on the palate is crisp and intentionally acidic expressing juicy lemon citruswith key lime, honey and a snap of ginger. The texture on the finish contemplates minerality, wetstone and finishes perfectly dry, allowing for the snappy, refreshing acidity to be revisited.16.00 -
19.0019.00
Vinum Cellars Chardonnay 2017
This complex coastal Chardonnay is medium straw colored and has a tropical profile, with integrated spice and creamy French oak notes. The aromas displayed are citrusy with Meyer lemon and kumquat and backed with jasmine and clove spices. On the palate, the wine becomes more creamy due to malolactic fermentation in French oak which takes the citrusy notes and softens them a bit, adding lychee and white cherry notes.19.00 -
18.0018.00
Vinum Cellars Pinot Noir 2017
Made from a single-vineyard in the Santa Lucia Foothills of Monterey, this ripe and bright Pinot noir displays vibrant garnet color, with aromas of sweet cherry, and spices such as clove and sandalwood. It is generous with ripe cherries and cherry pie flavors.18.00 -
22.0022.00
Vinum Cellars The Insider Cabernet Sauvigon 2017
The aromas are classic Bordeaux, black cherry, and rich plum. It has intense berry fruit, bing cherry, and boysenberry flavors.22.00 -
22.0022.00
Vinum Cellars Red Dirt Red 2016
GSM Blend - This is a unique blend which yields a combination of flavors that is only possible with a blend. The Syrah is very juicy with ripe cherry and supple with a silky texture; the Mourvedre is responsible for the earthy notes and then the wine finishes with spicy Grenache which seems to express black and/or white pepper notes and followed by the super dark and dense Petite Sirah which adds depth, concentration and supple cherry flavors which brings the whole blend together.22.00 -
29.9929.99
Vinum Cellars The Scrapper Cabernet Franc 2016
Made from 100% head-pruned, low-yielding (2 tons/acre) Cabernet Franc from a 25 year-old vineyard from the El Dorado AVA in the Sierra Foothills, this wine is extracted and rich with a core of sweet fruit like black cherry and cassis supported by complex varietal flavors of black pepper & leather.29.99 -
15.0015.00
Zuccardi Torrontes Serie A 19
This delightful fresh white shows beautiful aromas of dried lemons and spice with nutmeg and limes. This full bodied yet fresh wine also shows hints of grapefruit and lichi. This wine is best consumed fresh and young,15.00 -
15.0015.00
Zuccardi Bonarda Serie A 18
This Bonarda has a rich violet color, and exudes sensuous aromas of plum and blackberry. This is a vivacious wine, full of pure ripe fruit, yet soft in style with and attractive finish.15.00 -
22.0022.00
Zuccardi Cabernet Franc Q 18
Red and black cherry, violets and other floral notes with a slight touch of bell pepper, overall the aroma is quite nice. The real specialness however; happens in the mouth when you are greeted with a wonderful explosion of concentrated and juicy flavors of black cherry and blackberry. This medium bodied wine with a lush mouth feel is a delight to drink.22.00 -
22.0022.00
Zuccardi Malbec Q 18
Dark violet with shades of black lend their way to great floral aromas with rich, ripe blackberry, plum and chocolate notes melted with blackcurrant and cassis that display an excellent balance and freshness. The finish is persistent yet velvety.22.00 -
34.0034.00
Zuccardi Poligonos Malbec Tupungato Alto 17
The Poligonos range is designed to show the different terroirs of the Uco Valley. This wine, from one of the highest points in Tupungato, stuns in its purity, the red fruit flavors seem to radiate sunshine and coolness with Andean clarity. The fruit flavors have a crisp snap, like the skin of fresh-picked cherry yielding to a bite; their acidity sets off the fruit sweetness, intensifying the flavor. The feels full and round, filled out by fine-grit tannins, yet shapely and energetic, redefining what's possible in Argentine Malbec.34.00 -
24.0024.00
Dr. Heyden Pinot Noir
Dark berries and earthy flavors mingle inthis medium bodied Pinot. Tannins are quite gentle, the wine is open now and should keep for several more years. Modest finish.24.00 -
18.0018.00
Dr. Heyden Silvaner Alte Reben 2018
Lemongrass and herb notes lend a zesty herbaceousness to this medium-bodied Silvaner. It’s dry on the palate, with tart but concentrated white peach and grapefruit flavors accented by a dusty, smoky minerality.18.00 -
24.0024.00
Dr. Heyden Sacktrager Riesling Spatlese
It displays an appealing bouquet of ripe apricots with lemon zest. On the palate, it is juicy with balanced acidity and a hint of salty minerality from the limestone soils.24.00 -
38.0038.00
Dr. H. Thanisch Riesling Spatlese Trocken 2015
On the nose this wine shows a wonderful combination of creamy lime with a hint of rose hip. Notes of roasted, caramelized hazelnuts together with aromas of yellow fruit and a lively crispness make this wine a memorable experience. Perfect with sushi, oysters, grilled fish and poultry.38.00 -
22.0022.00
Dr. H. Thanisch Feinherb Riesling
This wine is extremely well structured with a deep golden color and powerful but also elegant characteristics: Minerals, peach, pear, cumquat, watermelon, currant, grapefruit, with a hint of gooseberry and raspberry.22.00 -
35.0035.00
Dr. H. Thanisch Bernkasteler Badstube Riesling Kabinett
This wine shows a pronounced bouquet of very ripe red and yellow fruits, with exotic and slightly spicy notes, with well-integrated acidity. The slatey minerality so typical of the Mosel adds further complexity.35.00 -
16.0016.00
Gran Passione Prosecco (NV)
Aromas of Citrus and spring-blossom follow over to the easygoing palate of a wine along with white peach and a candied notes. It's fresh, with lively acidity.16.00
This Prosecco is made with 100% Glera grapes, a type of grape that is the quintessential grape for several sparkling Italian wine styles. It has small bubbles, making it noticeably less fizzy than your average Champagne. Gran Passione Prosecco is beautifully fresh and light on the palate. -
16.0016.00
Prodigo Sauvingnon Blanc 2018
This grape is one of the most vibrant and aromatic wines with fresh flavors of peach blossom and citrus fruits. It shows an intense and persistent aroma with a pleasant and velvety body on the palate. Enjoy with diverse cuisines, will pair well with vegetable soups – especially with a notable cream-base.16.00 -
16.0016.00
Prodigo Nero D’Avola 2018
Aromas of ripe dark-skinned fruit and a whiff of exotic spice lead the nose on this straightforward red. The bouquet is slightly spicy and has notes of dried figs and ripe fruits of blackberry and boysenberry. The finish is round velvety with notes of vanilla.16.00 -
16.0016.00
Gran Passione Rosso 2018
The medium-bodied palate offers prune, mature black cherry and a hint of star anise alongside dusty, but rather fleeting tannins that leave a perfect tongue-drying finish. it would be impossible to find a wine done in the apassimento style (Amarone) like this wine under $30. Jump back and enjoy this amazingly valued wine!16.00 -
19.0019.00
Piazza del Castello Rosso Toscano 2018
With berry aromas, a bold jewel-tone hue and a full-bodied mouthfeel, this Italian red pairs perfectly with spicy sausage pasta, thin-crust pizza and dry Italian cheeses. Dark earthy notes balance the fruit, while the tannins and acidity give this wine a lovely, long finish.19.00 -
20.0020.00
Quinta De La Rosa Estate White 2016
The La Rosa white has a very perfumed nose with citric and floral aromas. On the palate the wine is quite full bodied, very soft and seductive. It is an intense wine, full of flavor without any excesses, very beautiful and balanced with a long, fresh finish at the end.20.00 -
18.0018.00
Quinta De La Rosa Dourosa Red 2016
This wine has plenty of cherry and cassis fruit flavors on the nose; cedar and spice on the palate. There is a good brightness and freshness to the wine with plenty of complexity. It has a good equilibrium in tannins and acidity.18.00 -
20.0020.00
Quinta De La Rosa Estate Red 2017
Quite full bodied with lively tannins highlighting the flavors and giving the wine life. Long and versatile, it is a wine for almost all food and all occasions.odied with lively tannins highlighting the flavors and giving the wine life. Long and versatile, it is a wine for almost all food and all occasions.20.00 -
21.0021.00
Quinta De La Rosa Lote 601 Ruby Porto (NV)
A Vintage Character style blended port of great quality and complexity. Showing beautiful deep ruby color with plenty of forward fruit, full bodied with a long dry finish. The slight dry finish is typical of La Rosa's house style. 740ml21.00 -
45.9945.99
Quinta De La Rosa Red Reserve 2016
Don't miss this SPECIAL BOTTLE at a SPECIAL PRICE45.99
On the palate there is a vigor and liveliness to the wine and, as the aromas suggest, intense complexity and completeness. Its equilibrium enables the wine to show well young but at the same time it has an enormous potential for ageing. -
23.0023.00
Inazio Urruzola Txakolina White, Getariako 2019
Intense aromas of citrus and white flowers, ripe tropical fruit on the base gives complexity and character. Round and mineral mouth with a crispy balanced acidity with low alcohol, makes a vibrant and unique Txakoli.23.00 -
23.0023.00
Inazio Urruzola Txakolina Rose, Getariako 2019
Aromas of fresh strawberry with white flower and green touches, intense and long nose. Soft mouth and juicy palate, fruity aromas that increase the sensation of crispy mineral and balanced acidity.23.00 -
17.0017.00
Senda Verde Albarino, Rias Baixas 2018
Bright and aromatically complex, notes of ripe apricot, apple and wild flowers. Fresh and crisp with a persistent lush textures on the palate. The finish is fruity and with mineral nuances. Our Albariño’s fresh acidity makes it a fine contrast to foods that are rich, salty, oily, fatty, or mildly spicy. It also pairs nicely with tart foods such as vinaigrettes, capers, leeks, and tomatoes. The wine is an excellent accompaniment to fish and shellfish.17.00 -
16.0016.00
Senda Verde Godello, Bierzo 2017
Elegant and aromatically complex, notes of white peaches and pear with some mineral hints. Full and persistent with lush texture on the palate. The finish is fruity and with mineral nuances. Our Godello is a beautiful and aromatic white wine from Bierzo, making this an excellent choice to serve with grilled fish or poultry.16.00 -
16.0016.00
Senda Verde Mencia, Bierzo 2017
The only red of the tasting!16.00
Lovely flowery aromas of strawberry, raspberry, black licorice, pomegranate and cherry sauce. Deep fruit and excellent structure with lush textures of cherry, raspberry, and cassis flavors. Our Mencía is a beautiful and aromatic red wine from Bierzo, making this an excellent choice with lighter red meats, fowl, chicken and shellfish in tomato sauce. -
20.0020.00
Santa Barbara Santa Ynez Valley Sauvignon Blanc 2018
This fresh-tasting wine has its own distinctive flavor, is a great alternative to Chardonnay and serves equally well with moderately spicy foods, seafood and salads.20.00 -
20.0020.00
Santa Barbara County Chardonnay 2018
Our Santa Barbara County Chardonnay is a a classic full-bodied Chardonnay, but also provide a backbone of acidity, keeping the wine in balance. It is from vineyards scattered across Santa Barbara County from the warmer Santa Ynez Valley to the cooler Santa Rita Hills.20.00 -
20.0020.00
Santa Barbara County Pinot Noir 2018
Most of the fruit comes from our Burning Creek vineyard and the remainder comes from our Lafond Vineyard and Arita Hills Vineyard. All three vineyards are located in the heart of the Sta. Rita Hills AVA, an appellation known internationally for exceptional Pinot Noir.20.00 -
20.0020.00
Santa Barbara Santa Ynez Valley Syrah 2016
Winemaker Bruce McGuire was an early pioneer in blending Syrah grown throughout the west-east traverse of the Santa Ynez Valley. Both warm and cool climate sites in Santa Barbara County can retain the complex flavors and fine-boned pepperspice accents that make Central Coast Syrah so compelling. Most of the wine was aged in small 60 gallon French and Hungarian barrels as Syrah benefits from ample barrel time.20.00 -
15.0015.00
Sea Pearl Sauvignon Blanc 2019
A lifted nose showing refreshing herbal notes, snow pea, melon, and fresh guava. Light bodied and refreshing with typical Marlborough flavors of passion fruit, gooseberry, and grapefruit. A pleasing herbaceous thread leads to a long, lingering finish.15.00 -
16.0016.00
Pratsch Gruner Veltliner Organic 2018
100% Certified Organic Gruner Veltliner. This wine is herbal, fresh, and spicy with notes of white pepper, apple, and citrus on the palate.16.00 -
17.0017.00
Pratsch Rose 2019
Made from estate-grown organic Zweigelt grapes, this Austrian rose is delicate and dry featuring aromas and flavors of wild strawberries, peach, and pear, backed by crisp, refreshing acidity.17.00 -
20.0020.00
Pratsch Organic Zweigelt 2017
Dark red color with violet hues. Dark red fruit aroma with black currant, spices, and cherry. Raspberry, cherry, spices and black pepper on the palate with well integrated acidity. 1LITER BOTTLE20.00 -
23.0023.00
Pratsch Gruner Veltliner Rotenpullen 2018
This certified organic wine exudes aromas of spicy white pepper, with apples, peaches, apricots, and a touch of grass. This wine is bright and crisp with lemon, lime, stone fruit, and spicy white pepper.23.00 -
17.0017.00
Mas Fi Cava Brut Rose NV
SPAIN (DO Cava (Penedes))17.00
Undergoing a second fermentation in this bottle, it is aged for 11 months providing its fine bubbles and complex and structured palate. There are notes of violets and wild berries on the nose, with bright, lively flavors of fresh strawberry and blackcurrant in the mouth. -
13.0013.00Sold Out
Faisão Vinho Verde NV
PORTUGAL (Vinho Verde D.O.C.)13.00Sold Out
A bright greenish hue. Has a beautiful bouquet aroma of ripe pear, apple, and ocean freshness. Features a touch of honey ripeness while showing fresh herbal notes on the finish. Typically paired with seafood (especially grilled and slightly spicy), ceviche, chorizo, paella, sushi, and ideal match for raw shellfish. -
13.0013.00Sold Out
Faisão Vinho Verde Rose NV
PORTUGAL (Vinho Verde D.O.C.)13.00Sold Out
Bright pink with a blush hue. Notes of strawberry and raspberry fruit aromas. Wonderfully fresh and fruit forward with dried berry and crushed plum flavors, and are refreshing clean finish. Delicious on its own as an aperitif but also a versatile food wine that would perfectly pair well with dishes like olive tapenade, tuna sashimi, ceviche and grilled shrimp. -
13.0013.00
Faisao Dao Tinto 2016
PORTUGAL (Dao D.O.C.)13.00
Density, expansiveness and surprising transparency for such a big wine combine to make the spicy, floral plum and blackberry flavors hover nicely over refined tannins and linger on the long, complex finish. Hints of pepper and mineral add depth. -
15.0015.00
Clos de Nit Montsant Joven Rouge 2017
SPAIN (D.O. Montsant)15.00
A vivid garnet and maroon color with red and black fruits with fine nuances of oak and mineral notes. The palate is fleshy, sweet and powerful. Very fruity and balanced aftertaste with a excellent expression varietal. -
17.0017.00Sold Out
Clos de Nit Crianza 2016
SPAIN (D.O. Montsant)17.00Sold Out
The deep cherry color with red and black fruits with earth and dried fruit overtones. A excellent red wine with a wide and embracing approach. It has a balance in the nose, where the fruit seems to be riper and the balsamic aromas more noticeable. A full-bodied and very well structured wine. Its tannins are noticeable but very pleasant. Very long and persistent finish. -
16.0016.00
Tortoise Creek Zinfandel
No other variety represents the region of Lodi like Zinfandel. Over 100 years ago European settlers believed it to be the best fit for the climate and soils and their keen insight paid off. Our Zinfandel “The Chelonian” has a lovely spicy, cherry like bouquet and is bursting with sweet, berry flavors. There are also delicious overtones of black currant and plums, with a welcoming finish of vanilla and cinnamon toast. The wine is also very elegant and would be perfect with any spicy foods, game or beef.16.00 -
15.0015.00
Hope Estate "Wollombi Brook" Semillon 2018
Bright, lively, green-tinged straw color. A focused, fresh citrus nose with lemon, lime, and green apple. It has a crisp tight style with a good balance of fruit to acidity, with some minerality.15.00 -
15.0015.00
Hope Estate Mountain Wash Chardonnay 2017
Our Chardonnay is produced in one of Australia’s finest wine growing regions, the Hunter Valley. The single vineyard Chardonnay is grown on the Mountain Wash vineyard which lies directly underthe Wollemi range. Over millions of years, nutrients from the mountain’s vegetation have been washed into the soil, where our vineyard now stands. This makes perfect conditions for our Chardonnay to thrive in the hot climate of the Hunter Valley.15.00 -
15.0015.00
Hope Estate Basalt Block Shiraz 2018
Pepper and spice, with some blackberry undertones and cedary oak. A smooth, juicy palate of intense berry fruits, spicy plums, and an underlying earthy savoriness. Balanced acidity along with integrated vanillin oak and soft silky tannins give the wine great mouth-feel and length.15.00 -
20.0020.00
Hope Estate The Ripper Shiraz 2015
The grapes used to produce this wine are from Hope Estate’s "Nob Hill" vineyard in the Geographe Region of Western Australia. The fruit is crushed there and then transported by truck across the outback to our East coast winery, where they are fermented and bottled. The must is chilled for this three day road trip and arrives with amazing color and tannin extraction from its time in transit. This extraction time ensures huge berry fruit, spicy nutmeg, mocha characters and a palate full of flavor. That’s why we call it the "Ripper”, an Australian term for great!20.00
-
22.0022.00
Prosper Maufoux Crement de Bourgogne Blanc
Pale gold color. The nose is fruity with notes of exotic fruits and citrus. Expresses white flowers and pastries.22.00 -
21.0021.00
Prosper Maufoux Bourgogne Chardonnay 2018
Green gold in color with silver grey highlights. Charming with lemon notes developing into very soft vanilla accents. Pleasant mouthfeel.21.00 -
19.0019.00
Prosper Maufoux Macon Villages 2018
Pale golden color. The discreet nose opens with notes of citrus and white fruits such as peach. Fresh and balanced on the palate.19.00 -
21.0021.00
Prosper Maufoux Bourgogne Pinot Noir 2018
Ruby in color with purple tints. Surprisingly opulent with explosive aromas of fresh fruits like raspberry, black currant and red berry. Perfect balance between freshness and fruitiness.21.00 -
43.0043.00Sold Out
Domaine Tollot-Beaut Chorey Les Beaune Rouge 2017
A good Chorey-lès-Beaune should display aromas and flavors typical of red wines from Beaune with red fruits and flowers coupled with freshness and minerals. Tollot-Beaut is bright and perfumed with red cherries and slightly coarse tannins. This is a classic rustic red wine.43.00Sold Out -
17.0017.00
Ancient Peaks Sauvignon Blanc 2018
The 2018 Sauvignon Blanc offers vibrant aromas of guava, jasmine, apricot and lemon rind. A juicy texture reveals luscious stone fruit flavors complemented by quenching notes of lime and mineral. Notes of spice join crisp acidity on a clean, refreshing finish.17.00 -
18.0018.00
Ancient Peaks Chardonnay Paso Robles 2019
The 2019 Chardonnay bursts from the glass with fragrant aromas of pineapple and banana intertwined with notes of lemon zest and lilac. A clean, mouthwatering texture dazzles with bright flavors of peach, apricot, pear and papaya, all underlain by a suggestion of butterscotch. A crisp sense of minerality adds lift to a beautifully soft and seamless finish.18.00 -
21.0021.00
Ancient Peaks Zinfandel 2017
The 2017 Zinfandel presents bright boysenberry aromas with hints of sandalwood and vanilla. A juicy, jammy texture is loaded with generous flavors of wild raspberry, black cherry, plum, mocha and cedar. Spicy black pepper notes join mouthwatering acidity on a beautifully balanced finish.21.00 -
22.0022.00
Ancient Peaks Cabernet Sauvignon 2018
The 2018 Cabernet Sauvignon presents vivid varietal aromas of luscious black fruits with notes of cedar, pencil shaving and black olive. A deep, layered palate unfolds with heady flavors of black currant, blackberry and blueberry with suggestions of cherry, mint, vanilla, and toasted oak. Plump tannins and balanced acidity add length and structure to a richly integrated finish.22.00 -
22.0022.00
Ancient Peaks Merlot 2017
The 2017 Merlot opens with dusty aromas of boysenberry, black cherry, vanilla and toasted oak. A soft, rounded texture delivers mouthfilling flavors of blueberry, blackberry, cinnamon, dark chocolate and cola. Velvety tannins are finely integrated into a rich, chewy finish.22.00 -
25.0025.00
Ancient Peaks Renegade Red 2017
Syrah 37% Malbec 24% Petit Verdot 16% Zinfandel 13% Petite Sirah 10%25.00
The 2017 Renegade is loaded with enticing aromas of blueberry, blackberry, vanilla, sandalwood and savory tobacco. A rich, juicy texture reveals flavors of black cherry, boysenberry, cedar, cocoa and baking spice. A lingering jammy fruit character is joined by black pepper spiciness on a smooth, rounded finish. -
17.0017.00
DOMAINE LAFAGE Coté d’Est 2019
Côté Est, as the name suggests, comes from vineyards planted on the gentle slopes facing the Mediterranean just a few kilometers inland from the sea. Benefiting from the thermal breezes that refresh these vineyards every afternoon in the summer – which preserves a high level of natural acidity in the grapes – this is a lively blend of old vine Grenache Blanc with Chardonnay and Rolle. Floral and aromatic, it is an excellent example of the open and friendly whites you can find all along the Catalan coast from Perpignan to the Penedès.17.00 -
21.0021.00
DOMAINE LAFAGE Miraflors Rosé 2019
Named after an old estate located in the heart of Domaine Lafage, Mas Miraflors, the Miraflors Rosé is sourced from old vines of Grenache Gris and Noir, some nearing 80 years old, planted near the Mediterranean. Added to this is some Mourvedre that Jean-Marc planted here about 15 years ago. This a direct press rosé with the color coming from the skins of the pink Grenache Gris berries, and naturally, from the much darker Mourvedre and Grenache Noir. It is aged in tank for 4 months before bottling.21.00 -
18.0018.00
DOMAINE LAFAGE Tessellae Carignan 2017
Carignan has had a rather tumultuous history in the south of France. Once seen as a necessary grape to spur the recovery of the region after the plague of phylloxera in the late 19th century, primarily for its ability to produce high yields, it has been largely replaced with “nobler” varieties such as Grenache, Syrah and Mourvedre. This is unfortunate, for as challenging as the variety is to love when the vines are young, they are superb with half a century under their belt. Jean-Marc Lafage luckily resisted the call to uproot and replace this variety, and he possesses Carignan vines well over 70 years old on schist with which he makes the Tessellae Carignan.18.00
91
Jeb Dunnuck -
17.0017.00
DOMAINE LAFAGE Bastide Miraflors 2017
Bastide Miraflors is a cuvée created from old vine Grenache grown on black schist near Maury and Syrah from gravelly soils near the Mediterranean. After a long maceration of six weeks the wine ages for 12 months in concrete (Grenache) and 600L French oak demi-muids (Syrah)17.00
93 points – 2017 Bastide Miraflors – Jeb Dunnuck -
59.0059.00
DOMAINE DE LA JANASSE Châteauneuf-du-Pape Tradition 2017
The entry-level Châteauneuf-du-Pape Rouge from Domaine de la Janasse is sourced from a wide variety of terroirs, totaling about 10 hectares, located in the northern part of the appellation and supplemented with a small portion of fruit from Le Crau. About 2/3 Grenache in most vintages, the rest of the blend includes varying amounts of Syrah, Mourvedre and Cinsault. Harvested by hand, the fruit is mostly destemmed (about 20% whole clusters are retained) with fermentation in vat. Macerations average between 21-28 days with daily, manual pigeage. The wine is then aged in foudre (80%) and French oak barrels (20%) of which a third are new.59.00
93+
2017 Châteauneuf-du-Pape Tradition: Jeb Dunnuck -
34.0034.00
Besserat de Bellefon Bleu Brut (375 ml) NV
Brilliant straw color with copper highlights. The aromatic palette reveals fragrances such as honeysuckle, acacia, dried flower notes, white peach, and Mirabelle plum. As the wine opens up, hazelnut and praline notes appear. Definite fresh fruit notes of apricot, pineapple, and bush peach. A long and assertive finish, boding well for this elegant and distinguished wine.34.00 -
44.0044.00
Besserat de Bellefon Brut Rose (375 ml) NV
The color is a soft pink with salmon highlights. The nose is generous, intense, and refined, with very marked notes of wild strawberry. As the wine opens up, there are notes of lime and hawthorn blossom. Initial impact is slightly acid, then red fruits are back to the fore with blackcurrants and redcurrants. The finish is delectable and delicately spiced.44.00 -
90.0090.00Sold Out
Besserat de Bellefon Blanc de Noir Gran Cru NV (750ml)
Its robe, draped in red, imposes its audacity and ardor on the muted scene of instinct, leaving amark that can never be forgotten. Blanc de Noirs BB draws from the sun and spreads its fruit wherepassion drives it. It is a body with a throbbing heart: an explosion of flavor!90.00Sold Out -
17.5017.50
Weingut Markus Huber Hugo Sparkling Rose
Bright salmon pink with red-gold hues. Delicate but fresh and very lively. Fruity and spicy with hints of cherry, fresh wild strawberries, and citrus. The palate is delicate with elegant acidity and a very harmonic structure.17.50 -
17.5017.50
INAMA "VIN SOAVE" SOAVE DOC CLASSICO
Vin Soave is the main production for the estate, an entry-level wine that nevertheless comes from vineyards farmed the same way as for Inama's reserve winesa little luxury for everyday. The wine is made from 100% Garganega in stainless-steel tanks to stress the importance of freshness and Garganega's floral notes. Along with the enhanced minerality from the vineyards' volcanic soil, the result is a wine with great versatility in combination with food.17.50 -
25.0025.00
Domaine Sylvaine & Alain Normand Maçonnais Mâcon La Roche-Vineus
Chardonnay from roughly five and a half hectares (13.5 acres) of vines; the wine is made in a distinctly artisan style with native yeast in vat and an extensive upbringing on its fine lees (that spicy zesty quality in the finish of the wine comes from this lees contact). The bottling is usually in the summer following the harvest but can easily wait until the autumn if the wine isn't ready. Production averages 2,500- 3,000 cases in normal years.25.00 -
17.5017.50
La Closerie des Lys Pinot Noir
High altitude Pinot Noir vines facing south and east. De-stemmed but not crushed prior to fermentation, and half the wine is raised in steel while the other half undergoes its élevage in wood (10% new). As with most of the ferments at Closerie, there are two-three days of cold soaking followed by fermentation. Most cuvees are started with neutral yeast (no genetic modifications or flavor additions), but the Pinot normally is left to ferment spontaneously. The wine is bottled in February-March following harvest. 3,300 cases annually.17.50 -
18.7018.70
AIA VECCHIA "LAGONE" TOSCANA IGT
The flagship wine of Aia Vecchia, Lagone was created in 1998 by Tibor Gal, the famous winemaker who started at Aia Vecchia after having worked at Ornellaia. It was named after a little creek running between the vineyard and the villa. Made from international varieties in an area renowned for such "Super Tuscan" wines, Lagone is the wine that most represents the Aia Vecchia philosophy: the highest possible quality at a reasonable price18.70 -
21.0021.00
BODEGA WEINERT Carrascal Red 2015
Carrascal red is Bodega Weinert’s most well known wine, sold in over 25 countries. The grapes come from vineyards in Lujan de Cuyo and Maipu, specifically in the districts of Drummond, Lunlunta, Agrelo, Perdriel, Ugarteche and Russell. In these vineyards, flood irrigation is preferred (average has to be over 50% in the blend), drop irrigation is accepted only under certain characteristics of the general vineyard management.21.00
VINE AGE & SOIL TYPES: Malbec: 15 to 60 years, avg age is 30+ years; soils of franco arenoso, silt, a bit loamy Cabernet Sauvignon: 10 to 15+ years; soils of franco arenoso, sandy & stony with silt Merlot: 10 to 15+ years; soils of franco arenoso, very sandy, stony with a bit of silt -
23.0023.00
Sean Minor, Pinot Noir, Sonoma Coast, CA 2018
- BONUS WINE -23.00
Sonoma Coast Pinot Noir is medium-bodied with cherry, strawberry and plum nuances; surrounded by light toast flavors. On entry, the wine displays bright cherry and berry flavors with earthy and sweet oak notes throughout the mid-palate. The spicy finish lingers on the palate framed by fresh fruit and silky round tannins. -
22.0022.00
Sean Minor, Nicole Marie Red Blend, North Coast, CA 2018
Nicole Marie Red Blend is deep ruby in color and displays aromas of ripe dark fruit, brown sugar, molasses and vanilla. On the palate, it is big, rich and spicy, offering flavors of dark cherry, plum, cassis and black pepper that integrate with hints of oak spices, coating the palate. The round soft tannins and sweet oak balance lead to a long and lingering finish.22.00 -
15.0015.00
Sean Minor, 4Bears, Sauvignon Blanc, 2018
4B Sauvignon Blanc is rich and complex with aromas of ruby grapefruit, citrus and tropical fruit. On the palate, the combined flavors of fresh melon, fig and lime are balanced perfectly to form a crisp, mouthwatering texture and a lingering finish.15.00 -
15.0015.00
Sean Minor, 4Bears,Chardonnay, Central Coast, CA 2018
Central Coast Chardonnay is a golden straw color and displays aromas of apricot, apple, and honeydew with subtle notes of butter. On the entry, tropical fruit notes with green apple flavors are framed by nice acidity which integrates well with the medium body mouth feel. The green apple and pear with juicy acidity provide a lengthy finish.15.00 -
22.0022.00
Sean Minor, Cabernet Sauvignon, North Coast, CA 2017
North Coast Cabernet Sauvignon is a deep ruby color with aromas of blackberry, red and black currants. Once in your mouth, flavors of blackberries and ripe plum, with hints of roasted coffee, fill the mid-palate. Mocha and black pepper frame the finish and provide for a full-bodied and rich wine experience.22.00
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Orders have closed for this week. We will post the menu and virtual tasting information for next week by Saturday. Thanks for your interest.
THANK YOU FOR YOUR SUPPORT!
We are currently doing pre-sale for select items and virtual wine tastings. The information about when orders need to be in is listed under the menu category. In general, we are excepting orders until Wednesdays at 4 pm for Delivery or Pickup Thursday Evening or Friday Afternoon.
***WE CAN NOT GUARANTEE DELIVERY TIMES - THEY WILL BE EITHER THURSDAY EVENING OR FRIDAY AFTERNOON DEPENDING ON AREA AND OTHER ORDERS***
PLEASE ASK VIA EMAIL IF YOU HAVE ANY QUESTIONS OR NEED CLARIFICATION.
THANK YOU FOR YOUR SUPPORT! We are currently doing pre-sale for select items and virtual wine tastings. The information about when orders need to be in is listed under the menu category. In general, we are excepting orders until Wednesdays at 4 pm for Delivery or Pickup Thursday Evening or Friday Afternoon. ***WE CAN NOT GUARANTEE DELIVERY TIMES - THEY WILL BE EITHER THURSDAY EVENING OR FRIDAY AFTERNOON DEPENDING ON AREA AND OTHER ORDERS*** PLEASE ASK VIA EMAIL IF YOU HAVE ANY QUESTIONS OR NEED CLARIFICATION.
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Orders have closed for this week. We will post the menu and virtual tasting information for next week by Saturday. Thanks for your interest.
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