Main Course
-
26.00
Lobster Roll on Brioche Bun
butter poached fresh lobster, tarragon aioli,26.00
buttery brioche bun, served with handcut fries -
24.00
Fried Chicken & Honey
mashed potatoes with gravy, vegetables24.00 -
28.00
Molasses & Mustard Glazed Salmon
glazed faroe island salmon filet, jasmine rice, vegetable28.00 -
30.00
Steak Frites
local hangar steak, handcut fries, mixed greens. gluten free30.00 -
16.00
Macaroni & Cheese
vegetarian16.00 -
18.00
The Boitson Burger
local, custom blended brisket & short rib, brioche bun, boston lettuce, tomato, caramelized onion & handcut fries18.00 -
18.00
The Impossible Burger
vegan plant based protein, vegan potato bun, boston lettuce, tomato, caramelized onion & handcut fries18.00 -
20.00
Roasted Organic Maitake "Steak"
asparagus, corn, quinoa, sesame oil, toasted sesame, cherry tomatoes20.00 -
35.00
Pan Seared Filet Mignon
buttermilk onion ringss, bordelaise, charred brussel sprouts35.00 -
28.00Sold Out
Pan Seared Halibut
butternut squash puree, sauteed baby kale (gluten free)28.00Sold Out -
23.00Sold Out
Fish & Chips
atlantic cod, old capitol beer batter,fresh cut fries, caper remoulade23.00Sold Out -
22.00
Grilled Salmon BLT
fresh basil pesto, applewood smoked bacon, local tomato, greens, brioche bun22.00 -
29.00
Slow Braised Short Rib
boneless short rib of beef, mashed potatoes, root vegetables, red wine29.00 -
24.00
Thyme Roasted Chicken
murrays airline chicken breast, wild mushroom jus, asparagus, herbed fingerling potatoes24.00
