Thai Coconut Eagle Rock

Note : Item with * is a spicy item such as *Tom Yum Soup or *Curries.
  • Appetizers
    • ! Order this to NOT to include plastic utensil !

      *** Please tell us NOT to include plastic utensil to help save the environment!

    • ** FREE EGG ROLL

      Order this with $35 order or more
      ** One free item per purchase

    • Devil Wing

      Deep fried marinated chicken wing with spicy chili sauce.

    • Thai Coco Veggie Roll

      Spring rolls wrapped with rice paper, stuffed with spring mixed vegetables, angel hair noodles, hard tofu, avocado, and served with homemade sauce.

    • Crab Cake

      White crab meat served with cucumber vinegar sauce.

    • Fish Cake

      Deep fried fish cake mixed green bean, kaffir lime leave and red curry, served with sweet and sour sauce.

    • Drunken Dumplings

      Vegetable stuffing served with green curry sauce.

    • Crab Rangoon

      Deep fried cream cheese and imitation crab in wonton skin.

    • Dumpling (Steamed or Fried)

      With chicken and vegetable stuffing.

    • Chicken Satay (5 sticks)

      Marinated chicken with Thai spices. Skewered and grilled, served with peanut sauce and cucumber vinegar sauce.

    • Egg Rolls

      Deep fried rolls stuffed glass noodles and vegetables.

    • Golden Shrimp

      Deep fried shrimp with sweet and sour sauce.

    • Golden Veggies

      Deep fried vegetables with sweet and sour sauce.

    • Fried Wontons (10 Pieces)

      Deep fried wonton with ground chicken stuffing.

    • Blanket Shrimp (8 Pieces)

      Deep fried wonton with shrimp stuffing.

    • Angel Wings (2 Pieces)

      Fried chicken wings stuffed with glass noodles and vegetable.

    • Fried Calamari

      Deep fried calamari served with sweet and sour sauce.

    • Golden Tofu

      Deep fried tofu served with crushed peanuts in sweet and sour sauce.

    • Thai Coco Combination

      Combination appetizer plate with shrimp tempura, blanket shrimp, fried wontons, vegetables tempura, and egg rolls.

  • Soups
    • * Tom Yum Kai

      Chicken in spicy and sour broth with lemon grass, mushroom and tomatoes.

    • * Tom Yum Koong

      Spicy broth with shrimp, lemon grass, lime juice, mushroom, and tomatoes.

    • * Tom Yum Fish

      Spicy broth with fish, lemon grass, lime juice, mushroom, and tomatoes.

    • * Tom Yum Seafood

      Spicy broth with mixed seafood, lemon grass, lime juice, mushroom, and tomatoes.

    • * Tom Kha Kai

      Chicken in spicy coconut milk soup with galangal, mushroom, and tomatoes.

    • * Tom Kha Koong

      Coconut soup with shrimp, galangal, lime juice, mushroom, and tomatoes.

    • *Tom Kha Fish

      Spicy broth with fish, lemon grass, lime juice, mushroom, and tomatoes.

    • * Tom Kha Seafood

      Coconut soup with combinations seafood, galangal, lime juice, mushroom, and tomatoes.

    • Glass Noodle Soup

      Chicken broth with glass noodle, ground chicken, and green onion.

    • Wonton Soup

      Wonton soup with shrimp, chicken, and vegetables.

    • War Wonton Soup

      Wonton soup with shrimp, chicken, squid, and vegetables.

    • Chicken Rice Soup

      Rice soup with ground chicken, fresh ginger, and green onions.

    • Vegetable Soup

      Mixed vegetable soup.

    • Tofu Combination Soup

      Soft tofu soup with ground chicken, fish balls, and shrimp.

  • Salad
    • Tofu Salad

      Spring mixed vegetables with crispy tofu, avocado, carrot, cashew nuts, and raisins served with peanut dressing.

    • * Seafood Salad

      Spicy combination seafood salad served with chili-lime dressing.

    • Yum Yai

      Shrimp, chicken and lettuce served with sweet and sour dressing.

    • Thai Salad

      Lettuce, onion, cucumber, carrot, and egg served with peanut dressing.

    • * Spicy Beef Salad

      Grilled beef, cucumber, tomato, chili, and onion served with chili-lime dressing.

    • * Chicken Larb Salad

      Ground chicken with lime dressing, chili, rice powder, and onion.

    • Glass Noodle Salad

      Spicy glass noodle salad with ground chicken, lime dressing, and shrimp.

    • Cucumber Salad

      Spicy cucumber salad with red and green onion, tomatoes in spicy
      lime dressing.

    • * Pla Koong

      Spicy shrimp with vegetables and lime dressing.

    • * Beef Nam Tok

      Charbroil beef seasoned in rice powder with onion and shrimp lime dressing.

    • * Papaya Salad

      Sliced papaya mixed with dried shrimp, tomato, carrot in spicy
      tamarind and lime sauce

    • Thai Coco Salad

      Grilled salmon in spicy lime dressing topped on fresh spring mix and lettuce

  • Noodle
    • Pad Thai

      Stir fried rice noodle with egg, bean sprouts, green onion, and crushed peanuts.

    • Pad SeeEw

      Pan fried noodles with broccoli, eggs, and sweet and sour soy sauce.

    • Lad Nah

      Pan fried noodles topped with broccoli in a rich gravy sauce.

    • * Pad Kee Mao

      Spicy pan fried flat noodle with chili, onion, bell pepper, and basil leaves.

    • Chicken Noodles

      Rice noodle with chicken, bean sprouts, green onion, and egg.

    • Garlic Noodle Shrimp

    • Garlic Noodle Duck

    • Chow Mein

      Soft pan fried egg noodle with broccoli, cabbage, carrot, and bean sprouts.

    • * Tom Yum Noodle Soup

      Rice noodle, chicken balls, fish balls, shrimp, bean sprouts, chicken, and fried wontons garnished with crushed peanuts and lemon juice.

    • Chicken Noodle Soup

      Noodle soup with bean sprout and chicken.

    • Seafood Noodle Soup

      Noodle soup with bean sprout, fish balls, squid, and shrimp egg.

    • Egg Noodle Wonton Soup

      Egg noodle, wonton, and chicken in clear broth.

    • Pho Ga (Chicken)

      Rice noodle, chicken, bean sprouts, basil leaves, onion.

    • Crab Noodle

      Rice noodle, real crab, bean sprouts, green onion and crushed peanut.

  • Rice
    • Thai Coco Fried Rice

      Chicken and Chinese sausage stir fried with rice, peas, carrots, onions, tomatoes, and egg.

    • Thai Fried Rice

      Fried rice with peas, carrots, onions, tomatoes, and egg.

    • Combination Rice

      Fried rice with chicken, beef, pork, shrimp, carrots, onions, and egg.

    • Pineapple Fried Rice

      Fried rice with pineapple, cashew nuts, peas, carrots, onions, and egg with curry powder.

    • Real Crab Meat Fried Rice

      With white and green onions and egg.

    • Seafood Fried Rice

      Fried rice with shrimp, squid, fish, imitation crab and egg

    • * Spicy Basil Seafood Fried Rice

      With Thai basil leaves, chili and bell pepper

    • * Spicy Basil Fried Rice

      Fried rice with choice of meat, basil leaves, and chili.

    • Chicken with Basil Leaves Over Rice

      Stir fried ground chicken, chili, and basil leaves over rice.

    • Roast Duck Over Rice

      Roast duck with ginger and Chinese broccoli with gravy sauce over rice.

    • Steam White Rice

    • Brown Rice

    • Egg Fried Rice

  • A La Carte 1
    • Broccoli Oyster Sauce

      Stir fried broccoli with oyster sauce.

    • * Spicy Cashew Nut

      Stir fried cashew nuts, onion, bell peppers, and carrot with spicy sauce.

    • * Spicy Basil Leaves

      Stir fried with chili and Thai basil.

    • Baby Corn

      Stir fried baby corn, carrot, mushroom and broccoli with gravy sauce.

    • Mixed Vegetables

      Stir fried mixed vegetables with oyster sauce.

    • * Prik King

      Stir fried curry paste with green beans and bell peppers.

    • * Spicy Eggplant with Thai Basil

      Eggplant stir fried with brown chili sauce, bell peppers and Thai basil leaves.

    • Garlic Lover

      Stir fried carrot and cabbage with garlic sauce.

    • * Pad Prik Sod

      Sauteed with bell peppers, onion, and carrot garlic.

    • Ginger

      Stir fried meat with fresh ginger, onion, carrot, and mushroom.

    • Chicken Zucchini and Mushroom

      Stir fried chicken, zucchini, and black mushroom with oyster sauce.

    • * Spicy Chicken with Bamboo Shoots

      Chicken with bamboo, chili, and bamboo shoots.

    • Kung Pao

      With zucchini, bell pepper, onion, carrots and peanut.

  • A La Carte 2
    • B.B.Q Chicken (half chicken)

      Marinated chicken in curry BBQ sauce served with sweet and sour sauce.

    • Chinese Broccoli with Crispy Pork

      Stir fried Chinese broccoli with crispy pork.

    • Pork Spareribs

      Thai BBQ pork spare ribs served with sweet and sour sauce.

    • Orange Chicken

      Crispy fried chicken meat in sweet and sour orange sauce.

    • Garlic Roast Duck

      Roast duck with ginger and Chinese broccoli with gravy sauce over rice.

    • * Roasted Duck with Spicy Basil

      Sauteed with white onion, bell pepper and chili

  • Specialty
    • Thai Coco Pad Thai

      Stir fried glass noodle with hard tofu, bean sprouts, green onion, cashew nuts, celery, shrimp, squid, mussel, and imitation crab topped with peanuts, coconut.

    • * Coconut Paradise

      Spicy green curry with shrimp, sole fish, calamari, mussel in fresh young coconut.

    • * Thai Coco Cha Cha

      Fried sole fish sauteed with green curry in Thai herbs and young peppercorns.

    • * Salmon with Curry Sauce

      Deep fried salmon topped with Thai red curry sauce.

    • * Spicy Catfish

      Stir fried catfish in Thai curry sauce with bell pepper and crispy basil leaves.

    • * Tilapia with Chili Sauce (whole fish)

      Deep fried tilapia with chili sauce.

    • Seafood Combo

      Stir fried seafood with bell pepper, onion, and carrot in garlic chili sauce.

    • Scampi Shrimp

      Shrimp in broccoli and garlic sauce.

    • * Spicy Fish (whole fish/pompano)

      Deep fried whole fish with basil leaves and chili sauce.

    • Sole Fish with Ginger Sauce

      Deep fried sole fish topped with chili sauce or ginger sauce.

    • * Sole Fish with Chili Sauce

      Deep fried sole fish topped with chili sauce or ginger sauce.

    • * Haw Mok Talay

      Red curry seafood cooked in a clay platter lined with Thai herbs & topped with coconut milk.

    • Asparagus Shrimp

      Stir fried asparagus, carrot, shrimp with garlic sauce.

    • Rainbow Trout with Apple Salad

      Deep fish whole trout served with chunk of apples, red and green onions, cashew nuts, and limegrette.

    • Salmon Garlic Sauce

      Deep fried salmon served with garlic sauce.

    • Salmon Panang

      Grilled Atlantic salmon topped with panang curry sauce.

    • Lemongrass Shrimp

      Marinated shrimp with Thai coconut lemongrass sauce served with steam vegetable.

    • Lemongrass Chicken

      Marinated chicken breast with Thai coconut lemongrass sauce served with steam vegetable.

  • Curries
    • * Roasted Duck Curry

      Thai red curry with roast duck, tomatoes, pineapples, bell pepper, and coconut milk.

    • * Panang Curry

      Thai curry with peas, carrots, bell peppers, chili, and coconut milk.

    • * Yellow Curry

      Thai yellow curry with potatoes, onions, carrots, and coconut milk.

    • * Red Curry

      Thai red curry with bamboo shoots, bell peppers, chili, and coconut milk.

    • * Green Curry

      Thai green curry with pineapples, bell peppers, and coconut milk.

    • * Pineapple Curry

      Thai curry with pineapples, bell peppers, and coconut milk.

  • Beverages
    • Bottle Water

    • Hot Jasmine Tea (per person)

    • Ginger Tea

    • Thai Ice Tea

      add boba 1.00

    • Thai Ice Coffee

      boba 1.00

    • Sparkling Water

    • Fresh Young Coconut

    • Test order

      For online tesing

    • Arnold Palmer

    • Lemonade

    • hot pandan tea

    • Regular Ice tea

  • Desserts
    • Fried Banana

      Deep fried sliced banana with sesame seeds.

    • Sweet Sticky Rice with Mango

      PRICE IS SEASONAL.

    • Coconut Ice Cream

      Real coconut ice cream imported from Thailand served with fresh young coconut.

    • Green Tea Ice Cream

    • Mango Cheese Cake

    • Sweet Rice with Thai Custard

  • Combo Special
    • C Thai BBQ Chicken

      with choice of rice.

    • C Pork Chop

      with choice of rice.

    • C BBQ Pork Ribs

      with choice of rice.

    • C Chicken Satay

      with choice of rice.

    • C Bell Pepper Chicken

      with choice of rice.

    • C Bell Pepper Pork

      with choice of rice.

    • C Roast Duck

      with choice of rice.

    • Chicken Panang

      with choice of rice.

    • Combo with other meat.

      with choice of rice.

  • Side Orders
    • Thai Salad Dressing (S)

      small cup

    • Thai Salad Dressing (L)

      large cup.

    • Steamed Rice (S)

      small steamed rice side.

    • Steamed Rice (L)

      large side of rice.

    • Steamed Noodle (S)

      small side of steamed noodles.

    • Steamed Noodle (L)

      large side of steamed noodles.

    • Egg Fried Rice (S)

      small side of egg fried rice.

    • Egg Fried Rice (L)

      large side of egg fried rice.

    • Steamed Vegetables

      side of steamed vegetables.

    • Cucumber Relish (S)

    • Cucumber Relish (L)

    • Brown Rice (S)

      small side of brown rice.

    • Brown Rice L

      large side of brown rice.

    • Peanut Sauce (L)

      side of peanut sauce.

    • Peanut Sauce (S)

      small side of peanut sauce.

    • Steamed Broccoli (S)

      small side of steamed broccoli

    • Online testing

    • Steamed Broccoli (L)

      large side of steamed broccoli

We aren't taking online orders right now.
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